Vol. 6 No. 1 (2022)

Published: November 30, 2022

Research Articles

Effect of fresh red grape juice and grape fermentative product on oxidative-stress in human erythrocytes in vitro

Amir Keshavarzi, Shiva Seifikar, Akram Ranjbar, Nejat Khiripour, Ali Ghaleiha, Alireza Soltaniyan, Hassan Rafieemehr
Abstract views: 0   PDF downloads: 0   HTML downloads: 0   pages: 001-006

Diagnostic evaluation of nasopharyngeal swab and saliva kits against SARS-CoV-2: Adequate rapid screening is deemed necessary to overcome COVID-19 Pandemic

Muhammad Danish Yaqoob, Muhammad Abdul Ahad Khawaja, Qurat-ul-Ain Amjad, Atika Waseem, Kashmala Kanwal, Haleema Nadeem, Madiha Munir, Syeda Mushiat Zahra, Zahra Zahid Piracha, Umar Saeed
Abstract views: 0   PDF downloads: 0   HTML downloads: 0   pages: 010-013

Review Articles

Climate change - a review of the mass balance of biogenic and fossil carbon

Kirk T Cobb
Abstract views: 0   PDF downloads: 0   HTML downloads: 0   pages: 014-025

Short Communications

Centralized aerobic-anaerobic energy balance compensation theory perspective in biomedicine

Kirill V Zhukov, Bagrat A Gasparuan, Alexandre A Vetcher, Alexander Y Shishonin
Abstract views: 0   PDF downloads: 0   HTML downloads: 0   pages: 007-009